profile - Razi University

Faculty Member of Razi University

Razi University
Yasser SHahbazi

Yasser SHahbazi

Associate Professor / science lab

Update: 2024-11-09

Journal Paper

  1. "Kappa-carrageenan-poly(vinyl alcohol) electrospun fiber mats encapsulated with Prunus domestica anthocyanins and epigallocatechin gallate to monitor the freshness and enhance the shelf-life quality of minced beef meat"
    Goudarzi, J, Moshtaghi, H, Shahbazi, Y
    Food Packaging and Shelf Life, Vol. 35, 2023
  2. "Development and characterization of active packaging nanofiber mats based on gelatin-sodium alginate containing probiotic microorganisms to improve the shelf-life and safety quality of silver carp fillets"
    Hossein Dehghani Ghalehjooghi, Hossein Tajik, Yasser SHahbazi
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, pp.1-15, 2023
  3. "Kappa-carrageenan-poly(vinyl alcohol) electrospun fiber mats encapsulated with Prunus domestica anthocyanins and epigallocatechin gallate to monitor the freshness and enhance the shelf-life quality of minced beef meat"
    Javad Goudarzi, Hamdollah Moshtaghi, Yasser SHahbazi
    Food Packaging and Shelf Life, pp.1-16, 2023
  4. "Development and characterization of active packaging nanofiber mats based on gelatin-sodium alginate containing probiotic microorganisms to improve the shelf-life and safety quality of silver carp fillets"
    Ghalehjooghi, H. D, Tajik, H, Shahbazi, Y
    International Journal of Food Microbiology, Vol. 384, 2023
  5. "Chitosan-gum Arabic nanofiber mats encapsulated with pH-sensitive Rosa damascena anthocyanins for freshness monitoring of chicken fillets"
    Shavisi, N, Shahbazi, Y
    Food Packaging and Shelf Life, Vol. 32, 2022
  6. "Chitosan-gum Arabic nanofiber mats encapsulated with pH-sensitive Rosa damascena anthocyanins for freshness monitoring of chicken fillets"
    Shavisi Nassim, Yasser SHahbazi
    Food Packaging and Shelf Life, 2022
  7. "Introducing a novel composite polymer for food packaging"
    Shavisi Nassim, Yasser SHahbazi
    Journal of Nutrition, Fasting and Health, pp.158-162, 2022
  8. "Electrospun carboxymethyl cellulose-gelatin nanofibrous films encapsulated with Mentha longifolia L. essential oil for active packaging of peeled giant freshwater prawn"
    Shahbazi, Y, Shavisi, N, Karami, N, Lorestani, R, Dabirian, F
    LWT-Food Science and Technology, Vol. 152, 2021
  9. "Active packaging based on sodium caseinate-gelatin nanofiber mats encapsulated with Mentha spicata L. essential oil and MgO nanoparticles: Preparation, properties, and food application"
    Eghbailian, M, Shavisi, N, Shahbazi, Y, Dabirian, F
    Food Packaging and Shelf Life, Vol. 29, 2021
  10. "Electrospinning of double-layer chitosan-flaxseed mucilage nanofibers for sustained release of Ziziphora clinopodioides essential oil and sesame oil"
    Karami, N, Kamkar, A, Shahbazi, Y, Misaghi, A
    LWT-Food Science and Technology, Vol. 140, 2021
  11. "Electrospinning of double-layer chitosan-flaxseed mucilage nanofibers for sustained release of Ziziphora clinopodioides essential oil and sesame oil"
    Negin Karami, Abolfazl Kamkar, Yasser SHahbazi, Ali Misaghi
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2021
  12. "A Comparison between sodium metabisulfite and Mentha longifolia L. essential oil on growth inhibition of Listeria monocytogenes and Escherichia coli O157:H7"
    Yasser SHahbazi, Shavisi Nassim, Negin Karami, Reza Lorestani, Farzad Daborrian
    Journal of Nutrition, Fasting and Health, pp.328-333, 2021
  13. "Electrospun carboxymethyl cellulose-gelatin nanofibrous films encapsulated with Mentha longifolia L. essential oil for active packaging of peeled giant freshwater prawn"
    Yasser SHahbazi, Shavisi Nassim, Negin Karami, Reza Lorestani, Farzad Daborrian
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2021
  14. "Active packaging based on sodium caseinate-gelatin nanofiber mats encapsulated with Mentha spicata L. essential oil and MgO nanoparticles: Preparation, properties, and food application"
    MOBINA EGHBALIAN, Shavisi Nassim, Yasser SHahbazi, Farzad Daborrian
    Food Packaging and Shelf Life, 2021
  15. "Evaluation of probiotic carboxymethyl cellulose-sodium caseinate films and their application in extending shelf life quality of fresh trout fillets"
    Mahya Mozaffarzogh, Ali Misaghi, Yasser SHahbazi, Abolfazl Kamkar
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2020
  16. "Development of edible bioactive coating based on mucilages for increasing the shelf life of strawberries"
    Yasser SHahbazi, Shavisi Nassim, Negin Karami
    Journal of Food Measurement and Characterization, pp.1-13, 2020
  17. "Effect of gamma irradiation on physico-mechanical and structural properties of active Farsi gum-CMC films containing Ziziphora clinopodioides essential oil and lignocellulose nanofibers for meat packaging"
    Rezvan Bahari, Yasser SHahbazi, Shavisi Nassim
    JOURNAL OF FOOD SCIENCE, pp.1-11, 2020
  18. "Application of active Kurdi gum and Farsi gum-based coatings in banana fruits"
    Yasser SHahbazi, Shavisi Nassim
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, pp.1-11, 2020
  19. "In vitro antimicrobial effect of basil seed mucilage-chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles"
    Nikoo Naeeji, Yasser SHahbazi, Shavisi Nassim
    Nanomedicine Research Journal, pp.225-233, 2020
  20. "Effects of active chitosan-flaxseed mucilage based films on the preservation of minced trout fillets: A comparison among aerobic, vacuum, and modified atmosphere packaging"
    Negin Karami, Abolfazl Kamkar, Yasser SHahbazi, Ali Misaghi
    PACKAGING TECHNOLOGY AND SCIENCE, pp.469-484, 2020
  21. "Effect of gamma irradiation on physico-mechanical and structural properties of basil seed mucilage-chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles for rainbow trout packaging"
    Nikoo Naeeji, Yasser SHahbazi, Shavisi Nassim
    JOURNAL OF FOOD PROCESSING AND PRESERVATION, Vol. 44, No 10, pp.1-15, 2020
  22. "The effects of novel bioactive carboxymethyl cellulose coatings on food-borne pathogenic bacteria and shelf life extension of fresh and sauced chicken breast fillets"
    Mohamad Nouri, Yasser SHahbazi
    LWT-FOOD SCIENCE AND TECHNOLOGY, pp.602-611, 2019
  23. "Monitoring and risk assessment of tetracycline residues in foods of animal origin"
    Kumars Bahmany, Yasser SHahbazi, Zahra Nikou Sefat
    FOOD SCIENCE AND BIOTECHNOLOGY, pp.1-8, 2019
  24. "Occurrence of aflatoxins and ochratoxin A in Gaz, a traditional Persian confection, and its ingredients"
    Yasser SHahbazi, Shavisi Nassim
    FOOD CONTROL, pp.107-112, 2019
  25. "In vitro antimicrobial effect of probiotic films based on carboxymethyl cellulose-sodium caseinate against common food-borne pathogenic bacteria"
    Mahya Mozaffarzogh, Ali Misaghi, Yasser SHahbazi, Abolfazl Kamkar
    Journal of Nutrition, Fasting and Health, pp.1-7, 2019
  26. "Active polyvinylpyrrolidone enriched with garlic extract"
    Yasser SHahbazi
    Journal of Nutrition, Fasting and Health, pp.1-8, 2019
  27. "Antioxidant, antibacterial, and antifungal properties of nanoemulsion of clove essential oil"
    Yasser SHahbazi
    Nanomedicine Research Journal, pp.1-6, 2019
  28. "Antimicrobial effects of Lactobacillus acidophilus and Lactobacillus reuteriagainst Campylobacter jejuni in fresh and roasted chicken breast fillets"
    Yasser SHahbazi, Mahya Mozaffarzogh
    journal of human environment and health promotion, pp.1-6, 2019
  29. "Shelf-Life Enhancement in Fresh and Frozen Rainbow Trout Fillets by the Employment of a Novel Active Coating Design"
    Saba Zhaleh, Yasser SHahbazi, Shavisi Nassim
    JOURNAL OF FOOD SCIENCE, pp.1-13, 2019
  30. "Quince seed mucilage supplemented with titanium dioxide and Silicon dioxide nanoparticles"
    Yasser SHahbazi, Mir-Hassan Moosavy
    Nanomedicine Research Journal, pp.157-163, 2019
  31. "Current advancements in applications of chitosan based nanometal metal oxides as food preservative materials"
    Yasser SHahbazi, Shavisi Nassim
    Nanomedicine Research Journal, pp.122-129, 2019
  32. "Effects of Oregano Methanolic Extract on the Chemical, Microbial, and Sensory Properties of Yogurt"
    Yasser SHahbazi, Shavisi Nassim
    Journal of Nutrition, Fasting and Health, pp.138-145, 2019
  33. "Effects of Carboxymethylcellulose-Montmorillonite Films Containing Natural Preservative Compounds on Quality Properties of Rainbow Trout Fillets"
    Yasser SHahbazi, Shavisi Nassim
    Journal of Aquatic Food Product Technology, pp.1-12, 2019
  34. "Edible films based on chitosan-flaxseed mucilage: in vitro antimicrobial and antioxidant properties and their application on survival of food-borne pathogenic bacteria in raw minced trout fillets"
    Negin karami, Abolfazl Kamkar, Yasser SHahbazi, Ali Misaghi
    Pharmaceutical and Biomedical Research, pp.10-16, 2019
  35. "Antimicrobial effects of Mentha spicata essential oil and methanolic carrot extract against Staphylococcus aureus and Listeria monocytogenes in fish soup"
    Yasser SHahbazi, Shavisi Nassim
    Pharmaceutical and Biomedical Research, pp.32-38, 2019
  36. "Effect of methanolic Prosopis farcta extract on storage stabilization of canola oil"
    Yasser SHahbazi, Shavisi Nassim
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, pp.1-8, 2018
  37. "Chicken Hamburger Preservation Using Antimicrobial Packaging Containing Cinnamon Extract"
    Yasser SHahbazi, Shavisi Nassim
    Journal of Nutrition, Fasting and Health, pp.7-14, 2018
  38. "Characterization of active nanochitosan film containing natural preservative agents"
    Yasser SHahbazi, Shavisi Nassim
    Nanomedicine Research Journal, pp.109-116, 2018
  39. "Antibacterial effects of Ziziphora clinopodioides and Mentha spicata essential oils against common food-borne pathogen biofilms on stainless steel surface"
    Yasser SHahbazi
    BULGARIAN JOURNAL OF VETERINARY MEDICINE, pp.1-15, 2018
  40. "Preparation of new nanocomposite film for controlling Listeria monocytogenes and Staphylococcus aureus in raw rainbow trout fillet"
    Yasser SHahbazi, Shavisi Nassim
    Nanomedicine Research Journal, pp.79-88, 2018
  41. "Fate of Listeria monocytogenes during Ripening of Iranian Traditional Koozeh Cheese Made from Raw Ewes Milk"
    Yasser SHahbazi, Shavisi Nassim
    Journal of Food Quality and Hazards Control, pp.109-115, 2018
  42. "Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat"
    Yasser SHahbazi, Shavisi Nassim
    Journal of Nutrition, Fasting and Health, pp.15-22, 2018
  43. "A novel active food packaging film for shelf-life extension of minced beef meat"
    Yasser SHahbazi, Shavisi Nassim
    JOURNAL OF FOOD SAFETY, 2018
  44. "Chitosan Coatings Containing Mentha spicata Essential Oil and Zinc Oxide Nanoparticle for Shelf Life Extension of Rainbow Trout Fillets"
    Yasser SHahbazi, Shavisi Nassim
    Journal of Aquatic Food Product Technology, pp.986-997, 2018
  45. "Application of carboxymethyl cellulose and chitosan coatings containing Mentha spicata essential oil in fresh strawberries"
    Yasser SHahbazi
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, pp.264-272, 2018
  46. "Effects of sodium alginate coating containing Mentha spicata essential oil and cellulose nanoparticles on extending the shelf life of raw silver carp (Hypophthalmichthys molitrix) fillets"
    Yasser SHahbazi, Shavisi Nassim
    FOOD SCIENCE AND BIOTECHNOLOGY, pp.1-9, 2018
  47. "Effect of Mentha spicata essential oil on chemical microbial and sensory properties of minced camel meat during refrigerated storage"
    Yasser SHahbazi, Negin Karami, Nassim Shavisi
    JOURNAL OF FOOD SAFETY, pp.1-7, 2017
  48. "Effect of grape seed extract on growth of Escherichia coli O157H7 and Staphylococcus aureus in refrigerated raw hamburger meat"
    Yasser SHahbazi
    ONLINE JOURNAL OF VETERINARY RESEARCH, pp.554-558, 2017
  49. "Application of nanocompostie chitosan and carboxymethyl cellulose films containing natural preservative compounds in minced camels meat"
    Ali Khezrian, Yasser SHahbazi
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2017
  50. "Antibacterial and Antioxidant Properties of Scrophularia Striata Boiss. Methanolic Extract"
    Yasser SHahbazi
    JOURNAL OF PURE AND APPLIED MICROBIOLOGY, pp.1435-1440, 2017
  51. "Effect of Mentha spicata pomegranate and grape seed extracts on antioxidant antibacterial and physical properties of the biodegradable polymer chitosan"
    Yasser SHahbazi
    ONLINE JOURNAL OF VETERINARY RESEARCH, pp.621-630, 2017
  52. "Comparative screening of chloramphenicol residue in chicken tissues using four plate test and PremiTest methods"
    Zahra Rahimi, Yasser SHahbazi, Farhad Ahmadi
    Pharmaceutical Sciences, pp.1-5, 2017
  53. "Antibacterial and Antioxidant Properties of Some Edible Plants Collected from Kermanshah Iran"
    Yasser SHahbazi
    Journal of Food Quality and Hazards Control, pp.1-6, 2017
  54. "Shelf-life extension and quality attributes of sauced silver carp fillet A comparison among direct addition edible coating and biodegradable film"
    Fatemeh Rezaei, Yasser SHahbazi
    LWT-FOOD SCIENCE AND TECHNOLOGY, pp.122-133, 2017
  55. "Prevalence of Common Food-Borne Parasitic Diseases in Slaughtered Ruminants in West Part of Iran"
    Yasser SHahbazi, Abdolali CHalehchaleh
    Journal of Food Quality and Hazards Control, pp.85-89, 2017
  56. "Effect of PLA films containing propolis ethanolic extract cellulose nanoparticle and Ziziphora clinopodioides essential oil on chemical microbial and sensory properties of minced beef"
    Shavisi Nassim, Ali Khanjari, Afshin Akhondzadeh Basti, Ali Misaghi, Yasser SHahbazi
    MEAT SCIENCE, pp.95-104, 2017
  57. "Characterization of nanocomposite films based on chitosan and carboxymethylcellulose containing Ziziphora clinopodioides essential oil and methanolic Ficus carica extract"
    Yasser SHahbazi
    JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2017
  58. "Effect of Ziziphora clinopodioides essential oil on shelf life and fate of Listeria monocytogenes and Staphylococcus aureus in refrigerated chicken meatballs"
    Yasser SHahbazi, Negin Karami, Nassim Shavisi
    JOURNAL OF FOOD SAFETY, pp.1-10, 2017
  59. "Application of chitosan and gelatin based active packaging films for peeled shrimp preservation A novel functional wrapping design"
    Ehsan Mohebi, Yasser SHahbazi
    LWT-FOOD SCIENCE AND TECHNOLOGY, pp.108-116, 2017
  60. "Properties and microbiology of raw cow sheep and goat dairy products collected in spring and summer"
    Yasser SHahbazi
    ONLINE JOURNAL OF VETERINARY RESEARCH, pp.517-522, 2017
  61. "Antibacterial and antioxidant properties of methanolic extracts of apple (Malus pumila) grape (Vitis vinifera) pomegranate (Punica granatum L.) and common fig (Ficus carica L.) fruitsnbsp"
    Yasser SHahbazi
    Pharmaceutical Sciences, pp.1-7, 2017
  62. "The properties of chitosan and gelatin films incorporated with ethanolic red grape seed extract and Ziziphora clinopodioides essential oil as biodegradable materials for active food packaging"
    Yasser SHahbazi
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, pp.746-753, 2017
  63. "Chemical compositions antioxidant and antimicrobial properties of Ziziphora clinopodioides Lam. essential oils collected from different parts of Iran"
    Yasser SHahbazi
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, pp.1-13, 2017
  64. "In Vitro Antibacterial Activity of Polylactic Acid Film Incorporated with Ethanolic Propolis Extract and Ziziphora clinopodioides Essential Oil"
    Nassim Shavisi, Afshin Akhondzadeh Basti, Ali Khanjari, Ali Misaghi, Yasser SHahbazi, Amirreza Hajjar Bargh, Elmira Vanaki
    Journal of Food Quality and Hazards Control, pp.3-8, 2017
  65. "Occurrence seasonal variation and risk assessment of exposure to aflatoxin M1 in Iranian traditional cheeses"
    Yasser SHahbazi, Zahra Nikou Sefat, Negin Karami
    FOOD CONTROL, pp.356-362, 2017
  66. "ANTIBACTERIAL ACTIVITY OF ZIZIPHORA CLINOPODIOIDES ESSENTIAL OIL AND NISIN AGAINST BACILLUS SUBTILIS AND SALMONELLA TYPHIMURIUM IN COMMERCIAL BARLEY SOUP"
    Yasser SHahbazi, nassim shavisi, Ehsan Mohebi
    BULGARIAN JOURNAL OF VETERINARY MEDICINE, 2016
  67. "Voltammetric determination of Pb Cd Zn Cu and Se in milk and dairy products collected from Iran An emphasis on permissible limits and risk assessment of exposure to heavy metals"
    Yasser SHahbazi, Farhad Ahmadi, Farnoush Fakhary
    FOOD CHEMISTRY, pp.1060-1067, 2016
  68. "Prevalence and pathological lesions of ovine cysticercosis in slaughtered sheep in western Iran"
    Mohammad Hashem Nia, Yasser SHahbazi, Ghasem Frajani Kish
    JOURNAL OF PARASITIC DISEASES, 2016
  69. "Variation in Chemical Composition of Essential Oil of Ferulago angulata Collected from West Parts of Iran"
    Yasser SHahbazi
    Pharmaceutical Sciences, pp.16-21, 2016
  70. "Interactions of Ziziphora clinopodioides and Mentha spicata essential oils with chitosan and ciprofloxacin against common food-related pathogens"
    Yasser SHahbazi, Nassim Shavisi
    LWT-FOOD SCIENCE AND TECHNOLOGY, pp.364-369, 2016
  71. "Polypyrrole as an Efficient Solid-Phase Extraction Sorbent for Determination of Chloramphenicol Residue in Chicken Liver Kidney and Meat"
    Zahra Rahimi, Yasser SHahbazi, Farhad Ahmadi
    Food Analytical Methods, pp.1-9, 2016
  72. "Potential Application of Ziziphora Clinopodioides Essential Oil and Nisin as Natural Preservatives Against Bacillus Cereus and Escherichia Coli O157 H7 in Commercial Barley Soup"
    Yasser SHahbazi, Nassim Shavisi, Ehsan Mohebi
    JOURNAL OF FOOD SAFETY, 2016
  73. "Determination of naturally occurring estrogenic hormones in cow s and river buffalo s meat by HPLC-FLD method"
    Yasser SHahbazi, Hassan Malekinejad, Hossein Tajik
    JOURNAL OF FOOD AND DRUG ANALYSIS, pp.457-463, 2016
  74. "Effect of chitosan-gelatin film incorporated with ethanolic red grape seed extract and Ziziphora clinopodioides essential oil on survival of Listeria monocytogenes and chemical microbial and sensory properties of minced trout fillet"
    شبنم كاكايي, Yasser SHahbazi
    LWT-FOOD SCIENCE AND TECHNOLOGY, pp.432-438, 2016
  75. "Validation of Sequential Cathodic-anodic Stripping Voltammetric Determination of Ultratrace Level of Copper Lead Cadmium Zinc and Selenium in Milk and Dairy Products of Iran"
    Yasser SHahbazi, Farhad Ahmadi, Farnoush Fakhary
    Analytical & Bioanalytical Electrochemistry, pp.948-961, 2016
  76. "Chemical Composition Antibacterial and Antioxidant Activities of Essential Oils from the Aerial Parts of Ferulago angulata (Schlecht.) Boiss and Ferulago bernardii Tomk. M. Pimen from Different Parts of Iran"
    Yasser SHahbazi, Nassim Shavisi, Masoud Modarresi, Negin Karami
    Journal of Essential Oil Bearing Plants, pp.1627-1638, 2016
  77. "A survey of antibiotic residues in commercial eggs in Kermanshah Iran"
    Yasser SHahbazi, Mohammad Hashemmi, Asma Afshari, Negin Karami
    Iranian Journal of Veterinary Science and Technology, pp.57-62, 2016
  78. "Prevalence of Linguatula serrata nymphs and pathological lesions of infected mesenteric lymph nodes among ruminants in Kermanshah western Iran"
    Mohammad Hashem Nia, Farid Rezaei, Mariam Saiadpur, Yasser SHahbazi
    BULGARIAN JOURNAL OF VETERINARY MEDICINE, pp.1-9, 2016
  79. "Aflatoxin M1 in milk and traditional dairy products from west part of Iran Occurrence and seasonal variation with an emphasis on risk assessment of human exposure"
    Rozhin Bahrami, Yasser SHahbazi, Zahra Nikou Sefat
    FOOD CONTROL, pp.250-256, 2016
  80. "The antibacterial effect of Ziziphora clinopodioides essential oil and nisin against Salmonella typhimurium and Staphylococcus aureus in doogh a yoghurt-based Iranian drink"
    Yasser SHahbazi
    Veterinary Research Forum, pp.213-219, 2016
  81. "Effects of Ziziphora clinopodioides Essential Oil and Nisin on the Microbiological Properties of Milk"
    Yasser SHahbazi
    Pharmaceutical Sciences, pp.272-278, 2016
  82. "Chemical composition antioxidant and antimicrobial activities of the essential oil and methanolic extract of Ferulago bernardii Tomk. M. Pimen of Iran"
    Yasser SHahbazi, Nassim Shavisi
    ARCHIVES OF PHYTOPATHOLOGY AND PLANT PROTECTION, pp.699-710, 2016
  83. "The Combined Effect of Mentha spicata Essential Oil and Nisin Against Listeria monocytogenes"
    Mir-Hassan Moosavy, Yasser SHahbazi, Nassim Shavisi
    Pharmaceutical Sciences, pp.178-183, 2015
  84. "Chemical composition and in vitro antibacterial activity of Ferulago angulata (Schlecht.) Boiss essential oil"
    Yasser SHahbazi, Nassim Shavisi, Negin Karami, شبنم كاكايي
    Pharmaceutical Sciences, pp.6-11, 2015
  85. "Determination of tetracyclines in meat using two phases freezing extraction method and HPLC-DAD"
    f a, Yasser SHahbazi, Negin Karami
    Food Analytical Methods, pp.1883-1891, 2015
  86. "Ziziphora clinopodioides Essential Oil and Nisin as Potential Antimicrobial Agents against Escherichia coli O157 H7 in Doogh (Iranian Yoghurt Drink)"
    Yasser SHahbazi
    Journal of Pathogens, pp.1-7, 2015
  87. "Chemical Composition and In Vitro Antibacterial Activity of Mentha spicata Essential Oil against Common Food-Borne Pathogenic Bacteria"
    Yasser SHahbazi
    Journal of Pathogens, pp.1-5, 2015
  88. "Occurrence and seasonal variation of aflatoxin in dairy cow feed with estimation of aflatoxin M1 in milk from Iran"
    Rozhin Bahrami, Yasser SHahbazi, Zahra Nikou Sefat
    FOOD AND AGRICULTURAL IMMUNOLOGY, pp.1-13, 2015
  89. "Effects of Ziziphora clinopodioides Essential Oil and Nisin Both Separately and in Combination to Extend Shelf Life and Control Escherichia coli O157 H7 and Staphylococcus aureus in Raw Beef Patty during Refrigerated Storage"
    Yasser SHahbazi, Nassim Shavisi, Ehsan Mohebi
    JOURNAL OF FOOD SAFETY, 2015
  90. "Chemical Composition and in Vitro Antibacterial Effect of Ziziphora clinopodioides Essential Oil"
    Yasser SHahbazi
    Pharmaceutical Sciences, pp.51-56, 2015
  91. "Screening determination and confirmation of tetracycline residues in chicken tissues using four-plate test ELISA and HPLC-UV methods comparison between correlation results"
    Yasser SHahbazi, Farhad Ahmadi, Negin Karami
    FOOD AND AGRICULTURAL IMMUNOLOGY, pp.821-834, 2015
  92. "Microbial quality and chemical composition of traditional ice cream collected from Kermanshah province Iran"
    Yasser SHahbazi, افسانه قباديان عمارت, Freshte Ebrahimi
    RESEARCH OPINIONS IN ANIMAL and VETERINARY SCIENCES, pp.237-241, 2015
  93. "Bovine Cysticercosis with Special Attention to Its Prevalence Economic Losses and Food Safety Importance in Kermanshah West of Iran"
    Mohammad Hashem Nia, Yasser SHahbazi, Afshari Safavi Ehsan Allah
    Journal of Food Quality and Hazards Control, 2015
  94. "Antilisterial Effects of Ziziphora clinopodioides Essential Oil and Nisin in Milk"
    Yasser SHahbazi
    JOURNAL OF PURE AND APPLIED MICROBIOLOGY, pp.1993-1999, 2015
  95. "A retrospective survey of poultry carcass condemnations in abattoirs"
    Yasser SHahbazi, Mohammad Hashem Nia, Afshari Safavi Ehsan Allah
    ONLINE JOURNAL OF VETERINARY RESEARCH, pp.837-844, 2014
  96. "A retrospective survey of hydatidosis based on abattoir data in Kermanshah Iran from 2008 to 2013"
    Yasser SHahbazi, Mohammad Hashem Nia, Afshari Safavi Ehsan Allah
    JOURNAL OF PARASITIC DISEASES, 2014
  97. "Prevalence and distribution of Cysticercus tenuicollis in viscera of sheep and goats"
    Yasser SHahbazi, Afshari Safavi Ehsan Allah, Mohammad Hashem Nia
    ONLINE JOURNAL OF VETERINARY RESEARCH, pp.880-885, 2014
  98. "A retrospective survey of liver flukes in livestock based on abattoir data in Kermanshah west of Iran"
    Yasser SHahbazi, Mohammad Hashem Nia, Afshari Safavi Ehsan Allah
    JOURNAL OF PARASITIC DISEASES, 2014

Conference Paper

  1. "Antimicrobial Resistance Pattern of Escherichia Coli Isolated from Different Parts of Digestive Tract of Sheep"
    Afshari Safavi Ehsan Allah, Yasser SHahbazi
    14th International Iranian Congress of Microbiology,
  2. "In-vitro antibacterial effect of chia seed mucilage"
    Yasser SHahbazi, Shavisi Nassim, Saeed mohamad payam Eliasy, Ramin Khorrami
    8th National congress on medicinal plants,
  3. "Determination of Cadmium Copper Lead Selenium and Zinc content in raw milk from different industrial cities of Iran"
    Yasser SHahbazi, Farnoush Fakhary, f a
    The second international conference on agriculture and natural resources,
  4. "Current applications of nanotechnology in the food industry"
    Yasser SHahbazi, Shavisi Nassim, Negin Karami
    3rd Nanomedicine and Nanosafety Conference,
  5. "Prevalence of Actinobacillosis in Cattle and Sheep in West Azerbaijan Iran"
    Rozhin Bahrami, Yasser SHahbazi, Azadeh Foroughi, p p, m b, j a
    First international 12th Iranian congress of Microbiology,
  6. "Determination of aflatoxin M1 in traditional dairy products in west part of Iran during winter and summer"
    Yasser SHahbazi, Rozhin Bahrami
    13th Iranian International Congress of Toxicology,
  7. "Antimicrobial effects of Mentha pulegium essential oil and nisin against Staphylococcus aureus in commercial barley soup"
    Yasser SHahbazi, Shavisi Nassim
    Iran s 19th international congress of Microbiology,
  8. "Isolation of Corynebacterium Xerosis from Native egg Shells"
    s n, Morad Rahimi, Yasser SHahbazi
    14th International Iranian Congress of Microbiology,
  9. "Use of One-Plate Test (A microbial growth inhibition assay) as a screening test for the detection of antimicrobials residues in chicken s meat"
    Yasser SHahbazi, Negin Karami, f a
    First National conferenc on applied Lingvistics and profession practices,

Awards

  1. پژوهشگر پراستناد 1 درصد برتر جهان 2022
  2. پژوهشگر برگزیده کشور در گروه دامپزشکی 2022
  3. پژوهشگر پراستناد 2 درصد برتر جهان 2022
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